Easiest Way to Make Appetizing Bean Stew with buttered cabbage

Bean Stew with buttered cabbage.

You can cook Bean Stew with buttered cabbage using 9 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Bean Stew with buttered cabbage

1. You need 500 g of yellow beans.
2. Prepare 1/4 kg of beef.
3. You need 1 clove of garlic.
4. You need 1 of bulb ginger.
5. It's 2 of large tomatoes.
6. Prepare 1 of /8 tsp cinnamon.
7. You need 2 of medium onions.
8. Prepare 2 tbs of sunflower oil.
9. Prepare to taste of Salt.

Bean Stew with buttered cabbage step by step

1. Pre - the beans on pressure cooker or if not overnight.
2. Drain the beans and set aside.
3. Fry the beef in oil and add chopped onions.
4. Add the tomatoes and the spices and cook for 10mins..
5. Add the beans and cook for another 5mins.
6. Add just a little and let simmer for 5mins.
7. Serve with buttered cabbage wih rice or chapati..
8. Bon appetite.