Chickpea Kababs.
You can cook Chickpea Kababs using 7 ingredients and 6 steps. Here is how you cook that.
Ingredients of Chickpea Kababs
- Prepare 1/2 cup of Chickpea.
- It's 1 tsp of Red Chilli powder.
- You need 1/2 tsp of Garam masala powder.
- It's 1 tsp of Chat masala powder.
- It's to taste of Salt.
- You need 1 tsp of Oil.
- It's 1 tsp of finely chopped Coriander leaves.
Chickpea Kababs instructions
- Soak chickpeas overnight..
- Drain and boil with salt and water..
- Grind it without adding water..
- Add salt, chilli, garam masala and chat masala..
- Mix well, make tikkis from it and cook on snackpan with few drops of oil..
- Cook from both sides and serve hot with ketchup..
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