Recipe: Tasty Bajra Ghens (ઘેંસ)

Bajra Ghens (ઘેંસ).

You can have Bajra Ghens (ઘેંસ) using 11 ingredients and 14 steps. Here is how you achieve that.

Ingredients of Bajra Ghens (ઘેંસ)

1. Prepare 1 Bowl of Whole Millet (Bajra) After process.
2. It's 1/4 of th Bowl Whole Wheat.
3. You need 6-7 Bowl of Buttermilk.
4. Prepare of Salt as per taste.
5. You need of Water If Required.
6. You need of Garnish:.
7. Prepare of Grated and Slightly Roasted Coconut (Optional).
8. Prepare of To Serve:.
9. It's of Ghee.
10. It's of Milk.
11. It's of Sugar.

Bajra Ghens (ઘેંસ) step by step

1. Sprinkle Water and Slightly wet Bajra and wheat and keep aside for 5minutes..
2. Coarsely Grind it in a mixture jar and strain it through wheat strainer..
3. Toss and remove the chaff of the grains by winnowing it. A traditional process where u toss the grain in the air to remove lighter particles or outer layer of the grains..
4. Take a non-stick vessel and roast the grains for a minute..
5. Add buttermilk and stir well..
6. Add salt as per taste when it gets warm. Mix well..
7. Stir and cook on a medium and slow flame gradually till the grains gets softer and mixes well with the buttermilk..
8. Add water if required. Adding warm water is better..
9. Put off the gas once the grains are cooked properly and the consistency is as good as khichdi..
10. Serve Hot. Garnish with coconut..
11. Ghens can be served in three ways:.
12. 1. With Ghee.
13. 2.With Ghee and Sugar as per taste..
14. 3.With Ghee, Milk and Sugar..