Recipe: Tasty Spinach Corn Paneer Sandwich

Spinach Corn Paneer Sandwich.

You can cook Spinach Corn Paneer Sandwich using 8 ingredients and 5 steps. Here is how you cook that.

Ingredients of Spinach Corn Paneer Sandwich

1. Prepare 1 bunch of spinach washed and chopped.
2. It's 50 g of sweet corn steamed.
3. It's 100 g of paneer grated.
4. You need 4-5 of garlic cloves chopped.
5. You need To taste of salt.
6. Prepare 1/4 tsp of black pepper powder.
7. Prepare 4 of bread slices.
8. Prepare 3 tsp of butter.

Spinach Corn Paneer Sandwich instructions

1. Heat 2 tsp butter in a pan on medium heat. Add chopped garlics and saute till the aroma from the garlic is released. Then add in chopped spinach and saute for about 3-4 minutes until the spinach wilts. Next, add steamed corn, grated paneer and salt. Keep stirring until the moisture from the spinach goes away..
2. Add black pepper powder, mix well and turn off the flame. Remove the mixture to a bowl so that it gets cool faster..
3. Now take two bread slices. Spread the spinach- corn-paneer mixture on one slice of bread. Cover it with another slice of bread to make a sandwich. Do same with next sandwich..
4. Spread butter on both sides of the sandwich and grill the spinach-corn-paneer sandwich on a preheated pan till it turns brown and crisp on both the sides..
5. Once done, transfer the spinach-corn-paneer sandwich onto a serving plate. Cut in half and serve immediately..