How to Cook Tasty Home-Made Chaat Masala

Home-Made Chaat Masala.

You can cook Home-Made Chaat Masala using 10 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Home-Made Chaat Masala

1. You need 4 tbsp of Coriander Seeds.
2. You need 15 of Button Red Chilli.
3. It's 1 tsp of Ginger Powder.
4. You need 1 tbsp of Citric Acid.
5. It's 1 tsp of Ajwain.
6. You need 1 tbsp of Black Salt.
7. It's 2 Tbsp of Cumin.
8. You need 1 tbsp of Black pepper Powder.
9. It's 1 tbsp of Fennel.
10. You need 1 tbsp of Mango Powder.

Home-Made Chaat Masala instructions

1. Roast Coriander Seeds, Button Red Chilli, Cumin, Fennel, and Ajwain on Medium Flame while stirring. (It will take 2-4 minutes).
2. Now cool it. After being completely cooled Grind it in a Grinder until in Powder Form..
3. Now add Mango Powder, Black Salt, Black pepper, Ginger Powder and Citric Acid in the Roasted Powder. (Firsty grind Citric Acid if it have any lumps in it)..
4. Mix Everything together and Chaat Masala is Ready..
5. Use it in Chaats, Dahi Phulki and much more..
6. Enjoy your Meal..