Easiest Way to Cook Perfect Cabbage manchurian

Cabbage manchurian. In this video, we will make Veg Manchurian which is a very famous Indo-Chinese Appetizer Recipe made in numerous styles. Here, Cabbage Manchurian recipe is illustrated with step by step pictures and instructions. Cabbage Manchurian recipe with step by step photos.

Make the batter and then fry the pakoras. Apart from cabbage, I have also added. Its another Indo-Chinese cuisine or street food manchurian recipe prepared with grated cabbage and manchurian sauce. You can have Cabbage manchurian using 11 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Cabbage manchurian

1. It's 1 of medium size cabbage.
2. You need 1 of finely chhoped onion.
3. You need 1 of finely chopped tomato.
4. You need 1 of finely chopped capsicum.
5. You need 1 tbsp of ginger garlic paste.
6. You need 9-10 of garlic flakes.
7. It's of Spices-salt,red chilli powder,black pepper powder,garam masala.
8. You need 2 tbsp of cornflour.
9. It's 2 tbsp of maida.
10. It's of Chilli sauce.
11. It's of Soya sauce.

It is one of the favourite fast food item for foodies. Cabbage Manchurian Recipe Cabbage machuria is one of the favorite fast food item for foodies, this This video explained in our Andhra and Telangana regional language, cabbage manchurian. Cabbage Manchurian is a delicious Indo-Chinese appetizer snack that is sweet, crunchy and spicy. While most people know only the Gobi Manchurian, Cabbage Manchurian Dry is also a popular.

Cabbage manchurian instructions

1. Take a medium size cabbage and grate it..! Now add salt,red chilli powder,garam masala in it.add ginger garlic paste and maida and cornflour in it.and bind the mixture gently..
2. Now make the balls as per the size you want.and deep fry them on medium flame..
3. Now take a little bit oil in another pan.add finely chopped 9-10 garlic flakes in it. Saute it for few seconds and add chopped onion and capsicum in it.saute the veggies for 2-3 mins..
4. Now add chopped tomato. Little bit of salt(don't add much salt as we have also added the salt in balls) and black pepper powder in it..
5. Now add chilli sauce and Soya sauce. Add 1 tsp of sugar in it..
6. Now add the cornflour mixture in this gravy to make it thick.(Take 2 tbsp of water and add half tsp of cornflour in water)..
7. Now the last step in to add the cabbage balls and mix it well the gravy. Garnish with either spring onions or coriander stems.. serve hot.!.

Cabbage Manchurian Recipe _ Restaurant Style Veg Manchuria - Indo Chinese. In this video, we will make Veg Manchurian which is a very famous Indo-Chinese Appetizer Recipe made in numerous. In this video, we will make Veg Manchurian which is a very famous Indo-Chinese Appetizer Recipe made in numerous styles. Today's version of this Manchuria is Dry in Restaurant Style. Manchurian is an Indo-chinese dish. "Manchurian" dishes may be made with cauliflower, paneer or chicken and is extremely popular in India.