Soyabeans Pulao.
You can cook Soyabeans Pulao using 13 ingredients and 6 steps. Here is how you cook it.
Ingredients of Soyabeans Pulao
- It's 100 grams of Soyabeans.
- You need 1 cup of Rice.
- Prepare 2 of tomatoes chopped.
- Prepare 1 teaspoon of ginger garlic paste.
- You need Pinch of haldi.
- Prepare 1 teaspoon of coriander powder.
- You need 1 teaspoon of Kashmiri red Chilli powder.
- Prepare Half of teaspoon garam Masala.
- You need to taste of Salt.
- It's 1 of bay leaves.
- You need Half of teaspoon jeera.
- You need Half of inch Cinnamon stick.
- It's 2 tablespoons of oil.
Soyabeans Pulao instructions
- Soak Soyabeans for half an hour..
- Take pressure cooker. Add oil. To it add bay leaves, jeera, cinnamon stick..
- Add Soyabeans and saute for 5 7 mins. To it add ginger garlic paste. Mix well. Add all masalas like Haldi, red Chilli powder, coriander powder..
- Add tomatoes to it and again for 5 mins..
- Now add rice. Add water and cook rice..
- When done serve it hot with yoghurt..
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